Opening Hours: Mon – Sun from 11:00am – late :: Bookings (07) 834 3442
No Surcharge any Public Holidays

Starters

Speight’s Ale Loaf  $10.90

Dark rye, sunflower and cottage. Served with plain and garlic butter.

Toasted Bruschetta $8.80

Fresh tomato salsa and feta.

West Coast Big ‘Uns (G) $7.90

Big chips.

Spicy Potato Wedges $15.50

Topped with bacon & cheese, sour cream and sweet chilli sauce.

Kumara Chips (G) $13.90

Served with roasted garlic aioli.

Malthouse Platter $37.80

A selection of Speight’s meaty favourites, served with ‘slaw, wedges and bread.

Moana Platter $45.00

A bounty of seafood to share with your mates.

Ploughmans Platter $23.50

Smoked sausage, salami, cheese and Mediterranean nibbles.

Kawhia Chowder $15.90

A local favorite. Seafood bound in a beautiful creamy fish stock, delicately flavored with fresh herbs. Served with toasted sour dough.

Rabbit Terrine $18.90

Rabbit and pork slow cooked in streaky bacon with pistachio, cranberry and herbs. Vogels crustini and tamarillo chutney.

Gin cured Aoraki salmon (G)  $16.90

Greens, Tomato salsa, poached egg and hollandaise.

Crispy crumbed camembert $17.80

Crispy camembert with a gooey centre, spiced plum chutney and rosemary apple jelly.

For customers who prefer to look at a print version of our main menu, please click here to download a printable version of the full main menu.